This Italian dairy empire understands that we mozzarella enthusiasts prefer to build our meals from the cheese-up. The menu lists an array of mozzarella across spectrums from sweet to salty and smoky to fresh, then lists complementing side dishes of vegetables and cured meats. With plates that are great for sharing and a lively bar atmosphere, a trip to Obika is perfect for a casual date night. And most exciting of all, the Obika cheese masters display massive balls of their product soaking in glass boxes so that all can marvel at the process of their creation.